If you want to eat delicious, traditional Japanese sweets, you HAVE to check out NO OHAGI in Daikanyama!

Wa no kashi meguri is a small Japanese-style confectionary shop near Yoyogi Uehara Station (Tokyo), where everything is 100% vegan, and even

Cafe Chairo is a super cozy, completely vegan cafe for Japanese sweets and tea in the heart of Harajuku, Tokyo. The interior is very unique,

At KAWA KITCHEN close to the station Kura-mae near Asakusa, it is possible to enjoy a vegan and even gluten-free version.

At Aito Denki Mochi, just like 100 years ago, they use 100% mochi rice and refrain from using preservatives...

Kitano-Tenmangu is one of the most beautiful shrines Kyoto has to offer and you can enjoy amazing traditional sweets nearby.

Demachi Futaba was founded the year 1823 and has been making Japanese confections (wagashi) using traditional methods ever since.

There are many restaurants and cafés in Gion. This one however, I think is special. First of all, although it is inside an old, traditional